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    • LUCCA COMERCIAL DE ALIMENTOS EIRELI Follow
      • Sugar,Dairy Products,Poultry,Meat Products
      R ORLANDO IMBASSAHY, 131 SLJ 5F STELLA MARIS, SALVADOR, Bahia, Brazil
      Totally has 1 empolyees in Tradesns

    Cheddar Cheese Mozzarella Cheese Processed Cheese
    Follow
    • Product Type：
      Cheese
    • Type：
      Semi Hard Cheese
    • Cheese Type：
      Mozzarella
    • Processing Type：
      Sterilized
    • Origin：
      Cattle
    • Packaging：
      Bag, Box, Sachet
    • Certification：
      HACCP, HALAL, ISO, KOSHER
    • Shape：
      Block
    • Color：
      Light Yellow
    • Fat Content (%)：
      45-60
    • Shelf Life：
      12 Months
    • Weight (kg)：
      12.5
    • Place of Origin：
      Brazil
    • Deliverability： The supply capacity is not filled
    • Port： The port is not filled
    • US $ 700-1200/Ton（Minimal Quantities 10Ton）
    Lucas da Silva·Souza
    Chat online
    LUCCA COMERCIAL DE ALIMENTOS EIRELI
    Brazil
    Trading Company,Distributor/Wholesaler
    Less than 5 People
    Export Model:
    Export Identification:
    Main Products:Sugar,Dairy Products,Poultry,Meat Products
    • Products Description
    • Review List
      Quick Details
    • Product Type：
      Cheese
    • Type：
      Semi Hard Cheese
    • Cheese Type：
      Mozzarella
    • Processing Type：
      Sterilized
    • Origin：
      Cattle
    • Packaging：
      Bag, Box, Sachet
    • Certification：
      HACCP, HALAL, ISO, KOSHER
    • Shape：
      Block
    • Color：
      Light Yellow
    • Fat Content (%)：
      45-60
    • Shelf Life：
      12 Months
    • Weight (kg)：
      12.5
    • Place of Origin：
      Brazil

    chemical analysis:

    ?

    moisture % 43% max

    fdw % 45% approx

    ph at 3 weeks 5.5  5.8 max

    ph at 24 hours 5.5  5.8 max

    salt % 1.5% max

    ?

    color white, or very pale cream

    ?

    microbiological analysis:

    ?

    coliform /g absent/0.01g

    e. coli / 0/01g absent/0.1g

    listeria mono /25g absent/25g

    cps/0.1g absent/0.01g

    yeast surface absent/0.1g

    mould surface absent/0.1g

    lactobacillus absent/0.1g

    salmonella absent/25g

    ?

    packaging:

    12kg carton.

    ?

    ?

    temperature:

    hard frozen at 18 deg c

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